Aliyah Blackburn

Peers: Brooke Adler and Natalie Snyder

Fonts

• Brooke told me to try different fonts – at least for headers as it comes off a little cartoony. She thought the body font worked well, but told me to at least try something different.
• For added emphasis, making headers within the body (such as "make chicken") bold.
• Natalie also suggested differentiating the title of the recipe from the rest of the headers.

Misc

• Change color of link.
• Add footer that includes picture credits.
• Change width of header picture.
• Change width of "Get Ingredients" button.

Areas that work

• Colors are expressive of recipe, which works well.
• Images are useful when going through recipe.
• The ability to get ingredients is helpful.
• Legibility is clear.